The FDA estimates that the cancer risk linked to drinking decaf coffee is likely very low.March 29, 2024Check out STAT+Sponsored By Apichart Weerawong/AP Does decaf coffee contain a harmful additive? Advocates want to ban a certain chemical in the brew Methylene chloride, used to remove caffeine, virtually undetectable in brewed coffee. Clean Label Project still wants it banned under FDA Delaney Clause. By Nicholas Florko STAT+ | FDA is still struggling to inspect clinical research sites, watchdog finds In 2022, the FDA inspected 537 hospitals and clinics conducting studies of medicines, down from 976 sites in 2017, the GAO found. By Ed Silverman STAT+ | Payments by drug and device makers to doctors remain widespread, but also vary considerably "But not all physicians participate in this," said Andrew Foy, co-author of a new study and an associate professor of medicine at Penn State. By Ed Silverman Lane Turner/Globe Staff STAT+ | Roche subsidiary Foundation Medicine opens new headquarters in Boston Foundation Medicine, a biotechnology firm focused on finding mutations that drive cancerous tumors, opens new headquarters in Boston. By Jonathan Saltzman — Boston Globe STAT+ | A contrarian view on Viking Therapeutics, biotech's hottest obesity stock This week in biotechnology: Adam Feuerstein's subscriber-only newsletter digs into Viking Therapeutics and PDS Biotech. By Adam Feuerstein More around STATCheck out more exclusive coverage with a STAT+ subscriptionRead premium in-depth biotech, pharma, policy, and life science coverage and analysis with all of our STAT+ articles.Enjoying Cancer Briefing? Tell us about your experienceContinue reading the latest health & science news with the STAT appDownload on the App Store or get it on Google Play STAT, 1 Exchange Place, Boston, MA©2024, All Rights Reserved.I no longer wish to receive STAT emailsUpdate Newsletter Preferences • Contact Us • Advertise with Us • View in Browser
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